This 1 star restaurant has good meals but way above priced. The bread and bread to just take house counted as two classes. The blue berry tartlet and canelle (all just one bite) counted as two programs.

After you flavor reindeer meat, you’ll uncover an excellent harmony among taste and diet. It’s often served with root vegetables or simply a loaded sauce that complements its unique flavor.

This was an awesome knowledge from beginning to the top. The support was wonderful, food and wine ended up a perfect match! The full ambiance was amazing! 10/ten recommend

On Credoveita, while in the old area of Heidi Bjerkan's Credo, he has developed a fine-dining restaurant on the first ground, and a more calm cafe and cocktail bar on the 2nd flooring. Fagn was the 1st Trondheim to get a Michelin star, again in 2019.

Head barista Tony Jacobsen has roasted espresso due to the fact 2012, competed as a barista For many years, and opened his very own keep in 2015. In 2021, they moved destinations to your Arkitektenes Hus (the architect's residence) in the town center. You may normally come across Tony at the rear of the bar get more info making the beverages himself.

The worth is completely fine for Whatever you get, even perhaps around the reduced aspect thinking about I’d say They may be up there competing with the best. Sure, it’s a peaceful hip neighbourhood restaurant ambiance, no fancy tablecloths or silverware. But the wonderful provider over tends to make up for it.

Toalettartikler, kaffetrakter/maskin andre ting du trenger til pakking/utpakking pakkes i en egen eske

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This is a great spot to take a few pals or your greater 50 percent for just a womderful food expertise. This spot provides on all critical parameters: food stuff, company, glamour and price tag in comparison with other areas on earth.

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In recent times, Trondheim’s food scene has blossomed, with fine dining institutions presenting a contemporary twist on classic Norwegian dishes.

Trondheim is emerging as Just about the most fascinating culinary Locations in Northern Europe. When visiting Trondheim the summer of 2025, ensure your timing is true.

Words won't be able to describe! It's important to be there and truly feel it, see it, flavor it to believe that it! The chef and his personnel is great and certainly one of A sort planet course ❤

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